Pere Mata “Cupada” Rosé Cava Brut Nature Reserva

Winemaker Pere Mata often draws comparisons to the small grower producers of Champage. He regularly visits grower Champagne producers and models his Cava making after them. With tasting notes reminiscent of the rich and slightly savory style cheesecakes of the Basque region of Spain, the finish is citrus oil driven with pleasant acidity and persistent bubbles.