Mary Taylor

Mary Taylor Gaillacoise


Buy 6 bottles get 5% off, buy 12 get 10% off

In stock at Krog District (Pickup or Delivery)
In stock at West End (Pickup only)

The Gaillacoise Pétillant Naturel is made in the méthode ancestrale: an ancient, artisanal method of making sparkling wine which consists of a single fermentation. The grape must is bottled before it is fully fermented, and as the grapes’ natural yeasts consume the remaining sugars, bubbles are produced and trapped in the bottle. The wine is bottled in November after harvest and is disgorged in March the following year.

100% Mauzac. Strong notes of honey and green apple.

Producer, Mary Taylor
Region, Cahors
Country, France
ABV, 13.0%
Bottle Size, 750 mL