We fermented this absurdly tasty saison with an all-star lineup of house cultures, lightly dry-hopped it with Spalter Select, infused it with generous amounts of chamomile, and aged it in oak foeders. The result is a magical combo of earthy citrus, farmhouse funk, and vanilla-laced oak that very well may elicit the urge to break out into joyous song.
Style, Farmhouse Ale / Saison / Wild Brewery, Modern Times ABV, 6.4% City/ST, San Diego, CA Country, United States
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